Stefan SoesantoA chic expression of the Halloween world, with purple and orange as the main colors. To complement Aman Tokyo’s chic interior, the Halloween theme is expressed in autumnal colors such as purple and orange.
The menu is made up of autumn ingredients such as chestnuts, pumpkins, and grapes, and is delivered with the taste of the season. The playful designs are fun, such as ghost-shaped blackcurrant macarons, bat-shaped chocolates , and pumpkin-shaped cakes .
The open space, the chic, modern atmosphere of the hotel , the extraordinary feeling of Halloween, and the luxury and meticulous presentation of the food that is unique to Aman Tokyo will all create a special experience.
Aman Tokyo “Halloween Afternoon Tea”
Serving period: Until October 31st (Thursday)
Serving location: The Lounge by Aman, 33F, Otemachi Tower, Aman Tokyo, 1-5-6 Otemachi, Chiyoda-ku, Tokyo
Serving time: 11:00-16:30 Last
order, seating is limited to 2 hours
Reservations and inquiries: Restaurant reservations 03-5224-3339 (10:00-19:00)
https://www.tablecheck.com/ja/shops/amantokyo-thelounge/reserve
Pear-filled afternoon tea in a Halloween theme!
The Tavern Grill & Lounge, a restaurant at Andaz Tokyo, is serving a special, limited-time version of “Halloween Pear Afternoon Tea.”
This is a Halloween version of the afternoon tea served in September, which uses plenty of pears. The orange chocolate accents and the adorable monster-like sweets add to the Halloween mood.
The savory dishes also feature plenty of pear, the main ingredient. In addition, the lineup is luxurious, based on autumn ingredients, such as the “Pumpkin and Amaretti Tart with Jamon Serrano,” in which the sweet and sour taste of pumpkin and amaretti harmonizes with the umami of Spanish prosciutto Jamon Serrano. The “Pomegranate Gazpacho with Whipped Cream” uses seasonal pomegranate instead of tomato, and has a refreshing taste with a subtle aroma of cucumber and paprika.
Enjoy both the autumn season and Halloween to your heart’s content.
Andaz Tokyo “Pear Halloween Afternoon Tea”
Serving period: Until October 31 (Thursday)
Serving location: The Tavern Grill & Lounge, 51F, Toranomon Hills Mori Tower, Andaz Tokyo, 1-23-4 Toranomon, Minato-ku, Tokyo
Serving time: Part 1 12:00-14:00, Part 2 15:00-17:00
Reservations and inquiries: 03-6830-7739 (10:00-19:00) or email tokyo.restaurant@andaz.com
https://restaurants.andaztokyo.jp/jp
A fun-filled afternoon tea that both adults and children can enjoy
The Strings Hotel Tokyo InterContinental will be serving “Ultra Happy! Halloween Afternoon Tea” at the Italian grill “Melodia” on the 26th floor . After learning that Halloween is a hot topic on Earth, Ultraman and the monsters put a temporary truce in their battles and party together .
There are five kinds of sweets with Ultraman and monster motifs. These include “Ultraman Macaroons” with sweet potato and chocolate cream, “Pigmon Cheesecake” finished with osmanthus-scented raspberry glaceage, “Dada’s Vanilla Blancmange & Champagne Jelly” with a chewy texture, “Kanegon Pancakes & Chestnut and Pear Panna Cotta” with a fluffy caramel flavor , and the gently sweet “Baltan Alien Pumpkin Bun and Almond Tart”, making it a menu that can be enjoyed by children and adults alike.
There are three savory dishes available: “Ultraman Amberjack Tartare with Umeboshi Cream,” “Cold Purple Cabbage Bleu and Bacon Espuma,” and “Baked Risotto with Crab and Tomato Sauce.”
Enjoy a fun time with Ultraman and the monsters in an elegant open-ceiling space.
Strings Hotel Tokyo InterContinental “Ultra Happy! Halloween Afternoon Tea”
Serving period: Until October 31 (Thursday)
Serving location: Italian grill “Melodia”, cafe & bar “Rhythmos” 2-16-1 Konan, Minato-ku, Tokyo Shinagawa East One Tower Strings Hotel Tokyo InterContinental 26F
Serving time: 14:00-, 16:30- LO. Two-part system Reservations
and inquiries: 03-5783-1258 (restaurant reservations 10:00-20:00), or online
https://intercontinental-strings.jp/jp/offers/ultra-happy-halloween-afternoontea
Mysterious atmosphere with an “all black” theme
The Grand Hyatt Tokyo’s all-day dining French Kitchen is serving a black-themed “Halloween Noir Afternoon Tea.” The menu features mysterious and adorable sweets and savory dishes with motifs of black cats, ghosts, and eyeballs.
The desserts on offer are spooky yet cute, fitting for Halloween, such as the pitch black “Pumpkin Roll Cake” made with bamboo charcoal, and the “Purple Sweet Potato Tartlet” decorated with spider web chocolate. The highlight is the “Chocolate Ball Mousse”, which, when you crack the chocolate shell, berry jelly that looks like blood flows out. You can enjoy the sophisticated harmony of the sweetness of the chocolate and the sourness of the berries, which you wouldn’t expect from its appearance.
The savory dishes are also based on black, with the pitch black “Pumpkin and Chestnut Noir Rice Croquette” made with plenty of pumpkin and chestnut, the “Coffin Sandwich” with smoked salmon, and the mini-sized but full-fledged “Noir Pumpkin Burger” that is filling enough to eat. The scones are also black, with black sesame and dried cranberries kneaded into them.
Grand Hyatt Tokyo “Halloween Noir Afternoon Tea”
Serving period: Until October 31 (Thursday)
Serving location: The French Kitchen Grand Hyatt Tokyo 2F, 6-10-3 Roppongi, Minato-ku, Tokyo
Serving time: 15:00-17:00 (last entry 15:30). 2-hour limit on weekdays, 90-minute limit on weekends and holidays
Reservations and inquiries: 03-4333-8781 (direct)
https://www.tokyo.grand.hyatt.co.jp/restaurants/recommended/french-kitchen-sweetsfesta-afternoontea/#halloween
Gluten-free menu inspired by fashion and Ginza
Hyatt Centric Ginza Tokyo is currently serving the “GINZA Gluten-Free Halloween Afternoon Tea” themed around mode fashion and Halloween in Ginza. The chic lineup of sweets reflects a sophisticated impression, making this afternoon tea perfect for adults. All sweets and savory dishes are gluten-free.
The look of the sweets is unified in monochrome. Forêt Noire, a chocolate cake that originated in Germany and means “Black Forest”, has an excellent combination of rich chocolate and the aroma of mellow cherries. Mont Blanc is a classic autumn sweet that has been arranged using bamboo charcoal. There will also be a cheesecake that allows you to enjoy the two textures of baked cheese and rare cheese. Other enticing items include “chocolate tart,” “blackberry panna cotta,” “pear and caramel choux,” and “apple mousse.”
For savory dishes, we offer “Black rice risotto and pumpkin espuma with red wine sauce,” which uses autumn flavors in a luxurious way. This is finished in a vibrant color that will make your heart bounce, in contrast to the sweets. For drinks, in addition to a selection of coffee and tea , we also offer an original cocktail called “Giftige Äpfel,” inspired by the poisoned apple that appears in the fairy tale “Snow White.”
From 6pm, you can also enjoy night afternoon tea, which includes a salad , one cocktail, and two drinks of your choice.
Hyatt Centric Ginza Tokyo “GINZA Gluten-Free Halloween Afternoon Tea”
Serving period: until October 31 (Thursday)
Serving location: NAMIKI667 2F Hyatt Centric Ginza Tokyo, 6-6-7 Ginza, Chuo-ku, Tokyo
Serving time: 12:00-18:30 (last reception 15:30)
・ “Night Afternoon Tea” is 18:00-21:30, last reception 20:00)
・ 3-hour system (“Night Afternoon Tea” is 1.5 hours)
・ LO is 30 minutes before closing time
・ Details: 03-6837-1300 (reception hours 10:00-22:00), https://namiki667.com/news/2024/10/Halloween-AfternoonTea-2024.html
Text: Aya Hasegawa
Benjamin Wallace-Wells
Joy Montgomery
Calin Van Paris
Christopher Luu